{"version":"1.0","provider_name":"Socamom","provider_url":"https:\/\/socamom.com\/w","author_name":"Eva Wilson","author_url":"https:\/\/socamom.com\/w\/author\/socasoca\/","title":"Add Some #Caribbean Flavor to Your Sugar Cookies - Socamom","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1ibeaL4mBJ\"><a href=\"https:\/\/socamom.com\/w\/add-some-caribbean-flavor-to-your-sugar-cookies\/\">Add Some #Caribbean Flavor to Your Sugar Cookies<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/socamom.com\/w\/add-some-caribbean-flavor-to-your-sugar-cookies\/embed\/#?secret=1ibeaL4mBJ\" width=\"600\" height=\"338\" title=\"&#8220;Add Some #Caribbean Flavor to Your Sugar Cookies&#8221; &#8212; Socamom\" data-secret=\"1ibeaL4mBJ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/socamom.com\/w\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/socamom.com\/w\/wp-content\/uploads\/2013\/05\/sugarcookies_socamom.jpg","thumbnail_width":600,"thumbnail_height":425,"description":"You see those? Those were last night's dessert - sugar cookies. \u00a0I say \"were\" because there wasn't a crumb left when I went downstairs for my \"can't sleep\" snack. I knew something was up when I couldn't stop eating the dough. Raw eggs? What raw eggs? This was just good. Food safety? What food safety? I used a very basic sugar cookie recipe. \u00a0You can find one on AllRecipes.com or use one that you already have. \u00a0Mine had 2 1\/4 cups of flour, 2 sticks of softened butter, 1 1\/2 cups of sugar (or so), 1 egg, 1 1\/2 teaspoons of baking powder, and 1 teaspoon of baking soda. After that, it got interesting. \u00a0I can't tell you how much of each that I added (because I can't remember), but it was amounts similar to when you add vanilla extract to something. You want some amazing sugar cookies with some Caribbean flare? In addition to vanilla extract, try adding these..."}