{"id":6483,"date":"2020-07-11T11:58:51","date_gmt":"2020-07-11T17:58:51","guid":{"rendered":"https:\/\/socamom.com\/w\/?p=6483"},"modified":"2021-01-13T00:28:11","modified_gmt":"2021-01-13T06:28:11","slug":"r-i-p-goya-adobo-here-are-some-diy-alternatives","status":"publish","type":"post","link":"https:\/\/socamom.com\/w\/r-i-p-goya-adobo-here-are-some-diy-alternatives\/","title":{"rendered":"R.I.P. Goya Adobo: Here Are Some DIY Alternatives"},"content":{"rendered":"\n

Within moments of Goya’s CEO Robert Unanue praising Donald Trump’s leadership<\/a>, the boycott was in full swing and the internet was flooded with recipes and alternatives to one of the company’s top-selling products – Adobo.<\/p>\n\n\n\n

I didn’t use Adobo until recently – I would say, within the last three years. My husband, who is American, really likes it, and when he bought it for the first time, I didn’t complain. I posted about it on Facebook, and my health coach at the time, SocaMom Summit Speaker Alison Hector<\/a>, told me not to get too attached to it because of the MSG. I didn’t.<\/p>\n\n\n\n

Related: 5 Ways That Your Caribbean Culture Could Kill You<\/a><\/strong><\/p>\n\n\n\n

I am so used to using my own seasonings that I come up with on the fly, I won’t miss Adobo at all. I remember trying to put it on popcorn, and the results were less than favorable. It took forever for my lungs to release the fine particles, and I’m still a little shaken by the coughing fit I had. But I digress. <\/p>\n\n\n\n

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FU, Goya.

My Puerto Rican mother in law's recipe for Adobo Seco:

3 T granulated garlic
3 T salt
1T pepper
2 T oregano
1 T onion powder
1 teaspoon turmeric

Mix it all up, use it just like Goya Adobo, only it's better because it doesn't have any TCP.<\/p>— Holly Figueroa O'Reilly (@AynRandPaulRyan) July 9, 2020<\/a><\/blockquote>